Lime Italian Soda

Lime is a refreshing, zesty flavour associated with summertime. It makes for great drinks (alcoholic and non-alcoholic) on it’s own, or paired with another flavour. Making a Lime Italian Soda can be difficult and time consuming however. You need to keep a stock of fresh limes, which need to be squeezed and disposed of. Additionally, lime itself is usually too strong and needs to be enhanced with sugar or a sweetener to bring out the full flavour.

Making a Lime Italian Soda has never been easier with Torani Lime Syrup. Sold in 750mL (25oz) bottles, the concentrate is pre-sweetened with either Pure Cane Syrup or Splenda (in the Sugar-Free version). Just a single ounce brings out the cool, refreshing zest you’d expect from actual limes, with just the right amount of sweetness to compliment it. An ounce of lime syrup per 8oz carbonated water, fill with Ice and you’re set.

Your drink was born to jump, jive, and tang. So add this citrusy syrup to your cocktails, iced teas, and sodas. Its fresh-squeezed flavor and fragrance are as welcoming as its pleasing bright color.

– Torani

Such a versatile flavour is also great in cocktails and iced teas in addition to italian sodas. Use it as a topping on keylime pie for an extra kick of flavour.

Torani also have Lime, Ruby Red Grapefruit and Orange syrups that make delicious citrusy Italian Sodas.

Lime Frefresher

  • 2 TBSP (1 OZ) TORANI LIME SYRUP
  • 1/2 CUP (4OZ) BREWED TEA, CHILLED
  • 1/2 CUP (4OZ) LEMONADE
  • ICE

Instructions: Mix lemonade with the chilled tea into a tall glass filled with ice, add lime syrup to taste and stir thoroughly.

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